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Breakfast - R$ 50 (served in the room)

Breakfast at the restaurant:

Monday to Friday: 6:30 am to 10:30 am Saturday, Sunday and holidays: 7am to 11am.

Arancini  -  R$39

Risotto dumplings filled with cheese.

Cod Arancini -  R$43

Risotto dumplings stuffed with cod.

Burrata -  R$59

With marinated tomatoes and arugula.

Grilled artichokes -  R$59

Marinades in olive oil, vinegar and garlic.

Jamon croquetas -  R$46

Raw ham croquettes.

Dry sausage -  R$39

Marinade in oil and vinegar.

Squid with doré -  R$53

Grilled squid -  R$53

With lemon aioli.


Casareccia with artichokes - 69

With gorgonzola cheese au gratin and Italian bread crumbs.

Linguine with squid - R$ 69

Squid, lemon, garlic, oil and parsley.

Goat cheese ravioli - R$ 65

With tomato sauce and oregano.

Green mozzarella ravioli - R$ 62

Stuffed with buffalo mozzarella with tomato and basil sauce.

Spaghetti with squid and prawns - R$ 88

With tomato sauce and pancetta.

Spaghetti with gamberi, garlic, oil and peperoncino - R$ 87

Spaghetti with prawns, garlic and dried pepper.

Penne Alla Vodka and Salmone - R$ 62

Penne with rosé sauce and salmon strips flambéed in vodka. / 2 people 118

Rib Sorrentino with mushroom sauce - R$ 63

fresh pasta stuffed with beef ribs with mushroom sauce.

Spaghetti all'amatriciana  - R$ 62

Traditional recipe with tomato sauce and pancetta.

Fettuccelle al ragu di agnello   - R$ 69

Fettuccelle with lamb ragout. / 2 people 128

Spaghetti alla carbonara - R$ 63

Spaghetti with egg-based sauce,
pecorino and pancetta cheese.


Caprese - R$ 54

The best buffalo mozzarella with extra virgin olive oil and tomatoes.

Carpaccio - R$ 48

With parmesan shavings, arugula and artichokes.

House salad - R$ 59

Grilled shrimp, creamy parmesan sauce, green leaves and croutons.

Mediterranean - R$ 51

Leaves, raw ham, figs and toast with goat cheese.

Pecorino - R$ 49

Mix of leaves, grilled peach palm, bread crumbs, mustard-based sauce and pecorino cheese shavings.

Steak Tartar - R$ 64

With arugula salad and fries.

Tartar from salmon - R$ 62

With dill whipped cream, green salad and toast.

Salmon carpaccio - R$ 48

With a sauce based on olive oil, lemon and capers accompanied by toast.

Giuliana salad - R$ 51

Mix of leaves, carrots, hearts of palm, straw potatoes, parmesan cheese, tomatoes and mustard sauce.


Gnocchi with three cheese sauce - R$ 62

Gnocchi alla diavola - R$ 64 / 2 people 119

Tomato and eggplant sauce, Calabrian sausage and pecorino cheese.

Gnocchi Cucina - R$ 61

Tomato sauce, arugula and parmesan cheese.

Gnocchi Al Ragu Di Filetto - R$ 64 / 2 people 119

With Italian tomato sauce and grilled tenderloin strips.

Brie cheese omelette with truffle oil -  R$45

Omelet with fresh mushrooms, mozzarella and tomatoes -  R$48

*All omelets come with green salad and fries.

Mixed Toast: stuffed toasted bread with ham and cheese -  R$28

Cheese toast: toasted sliced ​​bread stuffed with cheese -  R$46

Polpetone Burger: our traditional polpetone in the shape of a hamburger with sauce with tomato and house bread, served with fries - R$39


Cod our way - R$ 89

With onions, fried garlic and broccoli rice.

Baked cod - R$ 89 

With vegetables in olive oil.

Mixed Sea Grill  (2 people) - R$ 189

Prawns, squid, octopus and mussels with Sicilian lemon aioli and Provençal rice.

Fish of the day - R$ 84

With cherry tomatoes and mashed potatoes.

Grilled salmon - R$ 84

With black squid risotto.

Mediterranean octopus - R$ 92

With roasted potatoes and grilled tomatoes.

Filé de saint peter à doré - R$ 59

With tomato risotto and arugula.

Chorizo ​​steak - R$ 89

Grilled spaghetti with garlic and oil

Roast lamb for 5 hours - R$ 78

Grilled spaghetti with garlic and oil

Filet parmigiana - R$ 82

With fries and rice. / 2 people 156

Traditional chicken parmigiana fillet - R$ 62

Accompanied by fries and white rice.

Breaded fillet - R$ 78

With Sicilian lemon risotto.

Filet au poivre vert - R$ 81

With green pepper sauce and French fries.

Mignon medallion - R$ 79

Grilled with penne and gorgonzola.

Polpettone parmigiana - R$ 66

With linguine in butter and sage. / 2 people 125

Chicken souvlaki - R$ 49

Chicken, onion and tomato skewer. With green leaf salad and feta cheese.

Saltimbocca alla Romana - R$ 78

Filet mignon escalope with raw ham and sage accompanied by breaded risotto.

Chicken or beef tagliata - R$ 69/81

Grilled and sliced ​​chicken fillet or mignon with arugula and parmesan cheese.

Chicken or mignon kebab with green salad - R$ 49/59

Chicken or tenderloin strips with onion and mozzarella served on homemade bread with tzatziki sauce.

Ossobucco Alla Gremolata - R$ 76

Served with fettuccelle with parsley, garlic and lemon zest.

Oven roasted lamb shoulder 2 people - R$ 179

With dried mushroom risotto

Zucchini Rotolina - R$ 39

Mozzarella and zucchini.

Calabresa Rotolina - R$ 39

Mozzarella and calabresa.

Gorgonzola schiacciata - R$ 43

Tomato sauce, gorgonzola, cherry tomatoes and parmesan.

Raw ham schiacciata - R$ 31

Pomodoro sauce, raw ham and arugula.

Calabresa schiacciata - R$ 30

Tomato sauce, calabresa sausage, basil and cherry tomatoes.


Calabresa- R$ 50

Tomato sauce, calabresa sausage and mozzarella cheese.

Capricciosa - R$ 52 

Tomato sauce, artichokes, cooked ham, mushrooms, black olives and mozzarella.

Gorgonzola and zucchini - R$ 53

Tomato sauce, mozzarella, gorgonzola and zucchini.

Raw ham - R$ 52

Tomato sauce, raw ham and arugula.

Marinara - R$ 45

Tomato sauce with garlic, Italian aliche, oregano, garlic and extra virgin olive oil.

Margherita - R$ 51

Tomato sauce, buffalo mozzarella and basil.

Mozzarella - R$ 42

Tomato sauce and mozzarella.

Pepperoni - R$ 48 

Tomato sauce, mozzarella and pepperoni.

Portuguese - R$ 50

Tomato sauce, mozzarella, cooked ham, onion and black olives.

4 cheeses - R$ 53

Tomato sauce, mozzarella, gorgonzola, fontina and parmesan.

Catupiry - R$ 53

Pomodoro sauce and catupiry cheese.

Pesto and formaggio - R$ 52

Pomodoro sauce, mozzarella cheese and basil pesto.

Caprese - R$ 53

Sliced ​​tomatoes, buffalo mozzarella and basil.

Duck rice - R$ 68 / 2 people 129

Risotto funghi and filetto - R$ 74

Fresh mushrooms and grilled tenderloin strips

Shrimp risotto - R$ 87

With zucchini and basil pesto.

Squid and octopus rice - 79 / 2 people 149


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